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Discover a raised eating experience in an intimate, reservation-only setup that celebrates the best of American fish and shellfish and steak. The dining-room's eclectic food selection is a testament to culinary creative thinking, including fresh cut steaks, dayboat fish, and an impressive option of specialized red wines-- all offered in an atmosphere that shows underrated beauty.
Each evening, the chef curates unique off-menu additions that guarantee a delightful surprise with every browse through. By mixing traditional methods with modern spins, every meal narrates of innovation and interest. This dedication to fresh, seasonal ingredients makes sure that also regular visitors always have something brand-new and amazing to expect.
Beyond the exceptional food, the eating area uses spectacular sights of the bay, developing the best background for memorable events. Whether enjoying a leisurely meal with buddies or commemorating a special occasion with family members, the welcoming ambience and refined service make each go to a treasured experience.
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